Description

Origin of Pork Meat

The origin of pork meat is Europe and North America. Pork meat is used in many different ways, including fresh, frozen, smoked, and cured. Pork meat can be divided into different categories, such as ham, bacon, and sausage. Ham is made from the hind leg of a pig, while bacon is made from the belly of a pig. Sausage is a type of processed meat that can include ground pork or other meats. There are many different types of sausages, such as bratwurst, bologna, and hot dogs.

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Pork meat is a popular ingredient in many dishes. It can be cooked in several different ways, such as roasting, grilling, frying, or boiling. Pork can be roasted with vegetables in the oven, cooked over a campfire, or even prepared on the grill. When pork is fried it can be served as bacon or sausage patties. While boiling is not one of the most common cooking methods for pork meat, it can be used to create soups and stews. Pork meat can also be cured by smoking to create products like ham, while fresh pork meat that has not been cured is often called “green” or unprocessed pork.

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Pork has played an important role throughout history; hunting wild boars was once very popular among humans. Pork meat consumption dates back thousands of years; its popularity influenced many other cultures to raise pigs specifically for food consumption. Today, pigs are raised all over the world for their meat, which can be found in grocery stores and restaurants in many different forms. Whether it is fresh, frozen, smoked, or cured, pork meat is a versatile ingredient that can be used in many different dishes.

origin of pork meat– Europe and North America

uses of pork meat- fresh, frozen, smoked, cured

categories of pork meat- ham, bacon, sausage

importance to humans- once very popular among humans to hunt wild boars, now raised all over the world for their meat

versatile ingredient- can be cooked in several different ways and used in many different dishes

found in grocery stores and restaurants- easy to access

popularity- influenced other cultures to raise pigs specifically for food consumption

Frozen Pork Meat for sale

Dear valued customer we are Top Quality A Grade Frozen Pork Meat Suppliers, 100% health certified, Prompt Delivery and Discount prices. We have good quality frozen pork parts that we ship worldwide and we sell at a very affordable prices. All Grade A.

washed clean and fresh
no broken bones
no blood stain
healthy for human consumption

Quality processed Grade A Frozen Pork front feet, Hind feet and other frozen  cutting parts.

You can check as below to know what you need and send us your contact right now.

Frozen Pork Feet Suppliers

Our company offers frozen pork front feet
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average length of a front foot – 17-18 cm.
The average weight of one foot – 300-350 g.

Frozen pork hind feet

Our company offers frozen pork hind feet
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average length of a hind foot – 19-20 cm.
The average weight of one foot – 400-450 g.

-Frozen pork tails

Our company offers frozen pork tails
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average length of a tail – 12-14 cm.
The average weight of a tail – 100-130 g.

Pork ear “flaps”:
Our company offers pork ear “flaps”
This product is packed in 10-kilo cartons – fixed net weight 10 kg.
The average weight of one “flap” – 70-100 g.

Contact us for more details.

Frozen Temperature:
Blasted at: minus 40 degrees Celsius
Storage at: minus 20 degrees Celsius
Transportation Temperature: -18°C
Packing: 1 Polly bags of 10kg each = 10kg per carton

We deal in the following pork parts and others on request.
frozen pork loin , chainless, boneless
clean frozen suckling pigs ,suckling pork ham
frozen suckling pork legs,suckling pork shoulders
pork front feet average weight 300 -350 gr, length 17-18 cm.
pork hind feet average weight 400-450 gr, length 19-20 cm.

Packaging: 5kg LDPE poly bags, 20Kg Strong Cartoon box with 4 straps outside.

Frozen Pork Hind Feet – Frozen Pork Feet

This product is packed in 10-kilo cartons – fixed net weight 10 kg.

The average length of a front foot – 17-18 cm.

The average weight of one foot – 300-350 g.

Packaging : 10kg standard weight grey carton box With a black AF logo imprint and poly bag inside secured with a blue strapping band with AF logo

Carton dimension : 300 x 390 x 165 mm Cartons No. on pallet : 9 layers with 8 cartons each (total 72 cartons on one way pallet) = 720 kg net each

40-ft FCL loading possibility : 2500 cartons / 25000 kg nett = maximum weight of the load

We are open to supplying small and large Quantities of our quality products. So do not hesitate to contact us to get quality products and also at very good prices!!!! Frozen Pork Meat Suppliers