Raw Cashew Nuts

Description

Raw Cashew Nuts for sale

Raw Cashews are an excellent source of protein, dietary fiber, magnesium, copper, and phosphorus. They also contain significant amounts of zinc and vitamin B6.

Cashews are an oval shaped, edible seed. They come from the cashew tree which is mainly found in Brazil, India, Nigeria and Vietnam. Cashews can be eaten raw or roasted. When they are not eaten whole, they are often salted by companies so that you can easily find them to buy without hunting through your local stores.

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When eaten raw, cashews automatically contain vitamin K which may be difficult to get otherwise with food sources for some people . Raw cashews also added calcium, iron and riboflavin to your diet as well as polyphenols called ‘ellagic acid.’ These acids combat cancer-causing cells within your body. Studies show that they also contain significant antioxidative properties. Lastly, cashews are a good source of monounsaturated fatty acids which helps lower bad cholesterol and raises the “good” cholesterol levels in your body.

Raw nuts, in general, have been proven to have a ton of health benefits that roasted nuts do not offer. With this being said, always try to get your hands on some raw cashews because not only will you be getting all of the benefits that come with eating a raw food, but you’ll also be preventing any unhealthy fats from being added in the roasting process!

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Raw Cashew Nuts are a type of nut that is derived from the cashew tree. The cashew tree is a tropical evergreen that originates from Brazil, and the raw Cashew Nuts are harvested from the tree’s fruit. The raw Cashew Nuts are then roasted to remove the shell and the inner skin, which is toxic.

The uses for raw Cashew Nuts include using them as an ingredient in recipes, eating them as a snack, or incorporating them into your diet as a source of protein, fiber, and essential minerals like magnesium, potassium, and zinc. Raw Cashews also contain heart-healthy monounsaturated fats and antioxidants that can help protect against disease.

If you are looking for a healthy snack that is packed with nutrients, try raw Cashew Nuts. They are an easy and convenient way to get your daily dose of protein, fiber, and essential minerals. Plus, they taste great too! Enjoy!

Looking for a healthy snack that is packed with nutrients? Try raw Cashew Nuts! They are an easy and convenient way to get your daily dose of protein, fiber, and essential minerals. Plus, they taste great too! Enjoy!

Origin of raw Cashew Nuts

The origin of raw Cashew Nuts can be traced back to Brazil. The cashew tree is a tropical evergreen that is native to the region, and the raw Cashew Nuts are harvested from the fruit of the tree. The nuts are then roasted to remove the shell and the inner skin, which is toxic.

The uses for raw Cashews include using them as an ingredient in recipes, eating them as a snack, or incorporating them into your diet as a source of protein, fiber, and essential minerals like magnesium, potassium, and zinc. Raw Cashews also contain heart-healthy monounsaturated fats and antioxidants that can help protect against disease.

Uses of raw Cashew Nuts

The uses of raw Cashew Nuts include using them as an ingredient in recipes, eating them as a snack, or incorporating them into your diet as a source of protein, fiber, and essential minerals like magnesium, potassium, and zinc. Raw Cashews also contain heart-healthy monounsaturated fats and antioxidants that can help protect against disease.

If you are looking for a healthy snack that is packed with nutrients, try raw Cashew Nuts.

Buy Raw Cashew Nuts Wholesale Competitive Prices are high in protein and low in carbohydrates. Raw cashews are used for baking, cooking or snacking. Our products are exported to many countries in the world: Our cashews are Widely demanded by the customers due to their freshness, delectable taste and high nutrition, the cashews are processed by extremely advanced mechanized equipment. These are available with high quality packaging facilities. Buy Raw Cashew Nuts Wholesale Competitive Prices.

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Cashew nuts, or simply Cashews, is a widely-recognized name for the edible seeds found inside the shell of cashew apples which grow on trees in tropical climates. They are also called “lightbulbs” (because the shape reminds people of light bulbs) and “kernels” (because they resemble kernels of corn).

Cashews grow on tree branches that can extend as high as into the tree tops.

It is one of the most common types of Nuts. The two side by side pictures shown above showed how big a typical Cashews looks like before it’s processed to become available for sale and after it has been shelled and prepared ready for eating.

Cashews taste sweet and bitter at the same time and can be eaten raw, roasted, dried or salted.

Cashew nuts are popular due to its healthy food properties that have been widely cultivated…. Read more at 

Raw cashew nuts manufacturers

The side effects of Cashew Nuts are very minimal for the most part but you must not consume too much or else it will cause side effect such as nausea, vertigo and other side effects described in the article above which i found online.

It is profitable to produce cashews because there are so many stores worldwide that sell cashews therefore making profits for producers of cashews Specifications on how products are made, the materials used and how it’s made can be found at 

i hope you find that helpful 🙂 thank you for reading! side effects of Cashew Nuts side effects of cashews side effects of eating too much Cashew nuts side effects of consuming too much cashews side effect of eating too many cashews side effects of eating too many cashews side effect of eating raw Cashew nuts side effect of raw Cashew Nuts side effect of roasted cashews side effect after eating raw or roasted Cashew nuts

SPECIFICATION OF RAW CASHEW NUTS

Grade: White Wholes: W240, W280, W290, W320, W450 W500
Scorched Wholes: SW, SW180, SW210, SW240, SW320, SW450, SW500
S (Splits): LWP(Large white pieces), SWP(Small white pieces)
– Color: White/ Light Ash
– Style: Dried
– Inspection: SGS
– Moisture 7% max
– Foreign matter 1%max
– Broken 5% max
– Nut count: 170 – 220 per kilogram
– Out turn: 47 – 53 lbs
– Defective: 10% maximum
– Without presence of residue from pesticides or insects

Raw and roasted Cashew Nuts

1. grade: w240, w320
– moisture: 5% max
– broken: 5% max
– melasma: 3% max
– mould and fungus: 0%
– admixture: 1% max
– silk sell: 3% max
– dent rate: 3% max
2. grade: ws
– moisture: 5% max
– foreign matter : 1%max
– broken: vertical broken
– live insect and larvas: negative
– coliforms, salmonella: negative
3. grade: lp
– moisture: 5% max
– melasma: 3% max
– admixture: 1% max
live insect and larvas: negative
– coliforms, salmonella: negative

1. Cashew nuts, like all nuts, are an excellent source of protein and fiber.
2. They are rich in mono-unsaturated fat which may help protect the heart.
3. Cashew nuts are also a good source of potassium, B vitamins and folate. They contain useful amounts of magnesium, phosphorous, selenium and copper.